Below is our drinks list. Please note beers are subject to availability, please ask the staff to find out what is on offer at the time of your visit.

Beers

  • Stiegl Goldbräu (Helles, 5%)

    Traditional Austrian beer specialty with characteristic golden-yellow colour. A full-bodied beer with a gentle bitterness brewed using indigenous Austrian ingredients.

  • Old Dairy: Blue Top (Kent IPA, 4.8%)

    Bitterness smoothly balanced with caramel flavours from the Crystal and Maris Otter malts, finished with refreshing hints of citrus from East Kent Golding, challenger and fuggle hops.

  • Pig & Porter: Skylarking (Session IPA, 4%)

    Pale session IPA hopped with Ella & Galaxy. Expect hints of tropical fruit, mango, lychee and melon.

  • Augustiner Helles (Helles, 5.2%)

    Pale German lager from Münich. Breadiness and light malts are balanced by just a touch of hop bitterness. Refreshing lager from Munich's oldest independent brewery.

  • Hirter: Privat Pils (Austrian Pils, 5.2%)

    Brewed in one of the oldest breweries in Austria, founded in 1270. Austrian pilsner beer gives sweet bread notes with light floral aromatics which develops to mild honey on the palate.

  • Stiegl: Weisse (Wheat beer, 5.1%)

    Carefully selected Austrian ingredients and a gentle maturation process are the secret to the mild, quaffable taste. Its glowing amber colour and fruity-aromatic taste of yeast coupled with effervescence will delight the wheat beer enthusiast.

  • Kloster Andechs Weissbier (Wheat beer, 5.5%)

    Untreated and bottled with natural yeast turbidity. Top-fermented beer that is tangy and refreshing to drink, featuring a full and soft body.

  • Schlenkerla: Rauchbier Marzen (Smoked beer, 5.1%)

    Dark, bottom-fermented smoked beer, brewed with Original Schlenkerla smoke malt and tapped according to old tradition directly from the oakwood cask in the original brewery in Bamberg, Germany.

  • Kloster Andechs: Doppelbock Dunkel (Dark beer, 7.1%)

    Strong yet pleasantly malty with a powerful, robust body, at the same time, developing an easily recognisable sweetness, embraced in roasted cocoa and a light, bitter hoppiness.

  • Schlenkerla: Rauchbier Weizen (Smoked wheat beer, 5.1%)

    Dark, bottom-fermented smoked wheat beer, brewed with Original Schlenkerla smoke malt and tapped according to old tradition directly from the oakwood cask in the original brewery in Bamberg, Germany.

  • Stiegl Radler Grapefruit (Beer mix drink, 2%)

    Refreshing Austrian radler with natural amber cloudiness and pleasant tangy taste.

  • Erdinger Alkoholfrei (AF wheat beer, <0.5%)

    Alcohol free alternative to German wheat beer. Hazy golden in colour with spicy malt notes and caramel-sweet nuances. Slight bitterness from the hops and a hint of light, fruity acidity.

  • Delirium: Cherry Red (8%)

    Belgian cherry beer.

  • Old Dairy: Copper Top (GF Bitter, 4.1%)

Everything else.

  • Cider

    Rhubarb

    Elderflower

    Lemon

    Strawberry

    Elderflower Sparkling

    Toffee Apple

  • Gin

    Maidstone Distillery: George Bishop Dry

    Maidstone Distillery: Ranscombe Wild

    Malfy: Gin Limone

    Malfy: Rosa Pink Grapefruit

    Malfy: Blood Orange

    Edinburgh Gin: Rhubarb & Ginger

    Hendricks

  • Other spirits.

    Blackwood’s Vodka

    Admiral’s Old J Spiced Rum

    Wood’s Navy Rum

    Cut to the Smoke Smoked Rum

    Pig’s Nose Whisky

    Loch Lomond Whisky

    Paddy’s Whisky

    Courvoisier

    Jaegermeister

    Fireball

  • Wine.

    Seewinkel Grüner Veltliner

    Seewinkel Blauer Zweigelt

  • And more. Please ask the staff for information

Make It